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The Lettercollum Kitchen Project!

Welcome to the Lettercollum Kitchen Project website.

 
 

Cooking Classes in Summer 2024

Saturday June 29th                                  Salads and Summer Recipes

Lots of fresh ideas and recipes to make delicious and nutritious salads, salad dressings and summer meals.

 

Saturday July 6th                                     Mediterranean

This class will have lots of ‘live to be one hundred recipes’ from the south where a plant based diet is widely believed to be the reason that so many live to an old age. Lots of quick tasty recipes to add to your repertoire

 

Saturday July 27th                                  Spanish

Plenty of tapas recipes for sharing and how to make paella, which if the weather is good we’ll do outside on the big burner

 

Saturday August 31th         Recipes from the Garden and Around the World

The garden will be at it’s most abundant and the produce will inspire the recipes. Think Mediterranean, Middle Eastern, maybe nip into India….

 

The classes are held at Lettercollum in Timoleague. They begin at 10.00am and finish around 3pm. The cost is €120 and includes all recipes, tastings and a large lunch.

 

 

 

Please contact us for details

Latest Blog

5 Sep 2021

Runner-bean Pancakes

By Karen

I’m a bit of a bean freak and each year we grow a variety of beans in our garden. French beans, borlotti beans, angel beans, coca beans, dwarf beans…. and most years each of these produces enough beans for us to enjoy but no way overwhelm us but the runner...

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30 Jun 2021

Wacky Watermelon

By Karen

How time flies! We have already entered the second half of summer, having passed the longest day which seems to have come round faster than ever this year. It may be the second half of summer but I’m still prowling around the courgettes plants waiting for them to spring into...

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5 May 2021

Asparagus and Lentils

By Karen

There are crowds of seedlings waiting to move to a more spacious location to continue growing. We have just re-covered the tunnel that was destroyed in one of the winter storms so the tomatoes can relocate and the other tunnel is full of infant spinach, chard, herbs and baby beans....

Read More